Whole Annatto Seeds (Achiote) - 200g
Check the 'How-To' tab below for our recipe guide video of this product.
A mild spice that frequents Caribbean and Latin American cuisine.
- Gives a rich vibrant red colour to dishes, often used to colour cheeses.
- Delivers a rich, sweet peppery flavour.
- Add seeds direct to dishes or infuse in water, strain and use the liquid to flavour/colour dishes.
- Ideal for stocks for paella, rice dishes and tandoori dishes.
- Add tbsp to hot oil for 1-2 minutes to colour & flavour the oil before cooking vegetables, meat or potatoes.
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Price: | £ 6.29 |