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Japanese Katsu Curry Sauce Mix - 100g

Our take on the authentic Japanese katsu curry.

Method:

  • Empty 100g pack into a saucepan with 600ml of cold water.
  • Place on a high heat and stir continuously.
  • Add 2 tbsp light soy sauce & stir well.
  • Bring to the boil, serve and enjoy.
For Best Results:

  • Pair with crispy chicken or pork & rice.
  • Add sliced onions, mushrooms or more traditionally potato & carrot.
  • Try with crispy coated seafood or tofu.

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Item Specifics
Price: £ 4.59
Product Code: TM06271
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamine), Non Hydrogenated Palm Oil, Coriander, Corn Flour, Turmeric, Fenugreek, Salt, Garlic, Fennel, Onion, Chilli, Cumin, Dill, Black Pepper, Bay Leaf, Sunflower Oil, Clove, MUSTARD, Caraway Seed, CELERY Seed, Poppy Seed, Dextrose, Yeast Extract, E464
Allergens Celery, Mustard, Wheat, Wheat Flour

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The following awards were won by our customers using our spices and seasonings.

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Award winning wild lamb & rosemary burger seasoning

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Award winning angus burger seasoning


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