Gourmet Merguez Sausage Mix - 500g
Check the 'How-To' tab below for our recipe guide video of this product.
A pale red/orange coloured with visible flecks of black pepper and a distinct spicy aroma and flavour.
Supplied as standard in 500g pack.
Method
- Add the 250g complete mix to 2kg of
mince meat
- Add 250g of cold water
- Mix till combined
- Fill into Tongmaster Natural or
Collagen Casings
This mix comes Ready-made with Rusk.
This pack will make a total of 5kg.
In the same series
Item Specifics
Price: | £ 6.95 |