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Garlic Sausage Complete Mix - 500g (5kg Batch)

A simple seasoning with a kick or garlic to create the perfect garlic sausage.


Supplied as standard in 500g pack.


Method

  • Add the 500g complete mix to 4kg of mince meat
  • Add 500g of cold water
  • Mix till combined
  • Fill into Tongmaster Natural or Collagen Casings see link https://www.tongmaster.co.uk/sausage-casings-skins/home-user-pack


This mix comes Ready-made with Rusk.

This pack will make a total of 5kg. 


Instructions on pack

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In the same series
Garlic Sausage Complete Mix - 100g (1kg Batch) View
Garlic Sausage Complete Mix - 250g (2.5kg Batch) View
Garlic Sausage Seasoning - 250g (makes a 10kg Batch) View
Garlic Sausage Complete Mix - 500g (5kg Batch) View
Item Specifics
Price: £ 6.95
Brand: Tongmaster
Product Code: TM01018
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients Rusk (WHEAT FLOUR, Salt, Ammonium Hydrogen Carbonate E503), Salt, WHEAT FLOUR (WHEAT FLOUR, Calcium Carbonate, Niacin, Iron, Thiamine), Stabiliser E451, Flavour Enhancer E621, Preservative: Sodium Metabisulphite E223 (SULPHUR DIOXIDE (SO2)), Dextrose, Antioxidant E301 E331, Spice, Spice Extract, Herb Extract, Yeast Extract, Dehydrated Garlic, Garlic Powder
Allergens E223, Sulphite, Sulphur, Sulphur Dioxide, Sulphur Dioxide (so2), Wheat, Wheat Flour
Declarable Contains Preservative
  Per 100g of Seasoning Per 100g of Finished Product
Energy 1293 KJ
305 Kcal		 162 KJ
38 Kcal
Fat 2.8g 0.4g
Fat of which saturates 0.5g 0.1g
Carbohydrate 64.9g 8.1g
Carbohydrate of which sugars 1.2g 0.2g
Fibre 3.9g 0.5g
Protein 7.7g 1.0g
Salt 14.0g 1.8g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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The following awards were won by our customers using our spices and seasonings.

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