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Cumberland Burger Seasoning - 1kg (Gluten Free)

A traditional favourite loaded with sage and black pepper.


Supplied as standard in 250g pack. 


Method

  • Add Around 25g of seasoning to 1kg of mince meat
  • Add 50g of  Gluten Free Rusk
  • Add 40ml of cold water
  • Mix till combined
  • Shape to desired size of burger


For a larger mix  

  • add 25g of seasoning per kg
  • add 50g of  gluten free rusk per kg

This pack will make a total of 10kg. 


Instructions on pack

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Item Specifics
Price: £ 12.99
Brand: Tongmaster
Product Code: TM04809
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients Salt, Spice, Potato Starch, Rice Flour, Stabiliser E451, Herb, Preservative: Sodium Metabisulphite E223 (SO2), Antioxidant E301 E331, Spice Extract, Herb Extract
Allergens E223, Sulphite
  Per 100g of Seasoning Per 100g of Finished Product
Energy 798 KJ
174 Kcal		 20 KJ
4 Kcal
Fat 3.6g 0.1g
Fat of which saturates 0.9g 0.0g
Carbohydrate 34.4g 0.9g
Carbohydrate of which sugars 0.7g 0.0g
Fibre 6.0g 0.2g
Protein 3.8g 0.1g
Salt 34.1g 0.9g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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The following awards were won by our customers using our spices and seasonings.

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Award winning wild lamb & rosemary burger seasoning

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Award winning angus burger seasoning


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