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Creamy Chicken & Ham Pie Dry Powder Sauce Mix - 500g (100g Serves 4)

A creamy chicken and ham pie mix perfect for pies, pasties and slices.

Method

  •          Add 400g water to 100g pie mix and mix thoroughly.
  •          Add 400g diced cooked chicken and 100g cooked ham and mix until submerged in sauce.
  •          Fill into pie shells or pastry.
  •          Bake for 35-40 minutes in a preheated oven at 220°C.

Supplied in a 500g pack.

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In the same series
Creamy Chicken & Ham Pie Dry Powder Sauce Mix - 250g (100g Serves 4) View
Creamy Chicken & Ham Pie Dry Powder Sauce Mix - 500g (100g Serves 4) View
Item Specifics
Price: £ 6.95
Brand: Tongmaster
Product Code: TM02087
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients FORTIFIED WHEATFLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), POTATO STARCH, WHEY POWDER (Milk), WHOLE MILK POWDER (Milk), SALT, FLAVOURING , DEXTROSE, ONION POWDER, SPICE EXTRACTS
Allergens Milk, Wheat, Wheat Flour
Declarable Contains Flavouring
  Per 100g of Seasoning Per 100g of Finished Product
Energy 1350 KJ
387 Kcal		 135 KJ
39 Kcal
Fat 4.3g 0.4g
Fat of which saturates 2.4g 0.2g
Carbohydrate 64.8g 6.5g
Carbohydrate of which sugars 22.4g 2.2g
Fibre 1.1g 0.1g
Protein 9.7g 1.0g
Salt 11.9g 1.2g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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The following awards were won by our customers using our spices and seasonings.

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Award winning wild lamb & rosemary burger seasoning

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Award winning angus burger seasoning


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