Chicken/Turkey Burger Complete Mix - 100g (1kg Batch)

This burger seasoning will give added flavour to chicken that will tickle those taste buds.

Supplied as standard in 100g pack.

Method

•          Add the 100g pack to 800g of mince meat
  
•          Add 100ml of cold water ( alter to desired consistency)
  
•          Mix till combined
  
•          Shape to desired size of burger
  

Additional Tips

•          The colder the meat and water, the better the appearance and life of the burger.
  
•          Leave burgers in the fridge overnight to allow the herbs and spices to marinade with the meat
  
•          Dont forget to use Tongmaster Burger Discs between your burgers before they are frozen allowing you to easily separate the burgers.