Chicken Pie Mix
Check the 'How-To' tab below for our recipe guide video of this product.
A creamy chicken pie mix perfect for pies, pasties and slices.
Method
- Add 500g water to 100g pie mix and mix thoroughly.
- Add 400g diced cooked chicken and mix until submerged in sauce.
- Fill into pie shells or pastry.
- Bake for 35-40 minutes in a preheated oven at 220°C.
Supplied in a 1kg pack.
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Item Specifics
Price: | £ 9.99 |