Chicken/ Turkey Burger Seasoning - 250g (makes 10kg)

This burger seasoning will give added flavour to Chicken that will tickle those taste buds.


Supplied as standard in 250g pack. 


Method

  • Add Around 25g of seasoning to 1kg of mince meat
  • Add 50g of Rusk
  • Add 40ml of cold water
  • Mix till combined
  • Shape to desired size of burger


For a larger mix  

  • add 25g of seasoning per kg
  • add 50g of rusk per kg

This pack will make a total of 10kg. 


Instuctions on pack

Item Specifics
Price: £ 5.99
Brand: Tongmaster
Product Code: TM01460
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients SALT WHEATFLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN) DEXTROSE SPICES FLAVOUR ENHANCER E621 HERB STABILISER E451 PRESERVATIVE: SODIUM METABISULPHITE E223 (Sulphur Dioxide (SO2)) YEAST EXTRACT SPICE EXTRACTS ANTIOXIDANT E301 E331 HERB EXTRACT
Allergens E223, Sulphite, Sulphur, Sulphur Dioxide, Sulphur Dioxide (so2), Wheat, Wheat Flour
Declarable Contains Antioxidant, Preservative
  Per 100g of Seasoning Per 100g of Finished Product
Energy 675 KJ
160 Kcal
14 KJ
3 Kcal
Fat 1.7g 0.0g
Fat of which saturates 0.2g 0.0g
Carbohydrate 20.1g 0.4g
Carbohydrate of which sugars 6.0g 0.1g
Fibre 0.7g 0.0g
Protein 16.6g 0.3g
Salt 41.1g 0.8g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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The following awards were won by our customers using our spices and seasonings.

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Award winning wild lamb & rosemary burger seasoning


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Award winning angus burger seasoning


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