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Beef & Red Onion Sausage Seasoning - 250g(makes a 10kg Batch)

Tongmaster's own flavour combination of beef and red onion a traditional classic for any sausage.


Supplied as standard in 250g pack. 


Method

  • Add Around 25g of seasoning to 700g of mince meat
  • Add 100g-200g of Rusk ( alter to preference )
  • Add 165g of cold water
  • Mix till combined
  • Fill into Tongmaster Natural or Collagen Casings 

For a larger mix  

  • add 25-30g of seasoning per kg
  • add 100g of rusk per kg

This pack will make a total of 10kg. 


Instructions on pack

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Beef & Red Onion Sausage Seasoning - 250g(makes a 10kg Batch) View
Beef & Red Onion Sausage Complete Mix - 500g (5kg Batch) View
Item Specifics
Price: £ 5.95
Brand: Tongmaster
Product Code: TM02380
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients SALT, FORTIFIED WHEATFLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), PLANT AND FRUIT CONCENTRATES, PRESERVATIVE E223 (Sulphur Dioxide (SO2)), DEXTROSE, SPICE EXTRACTS, SODIUM CITRATE E331, ANTIOXIDANT E301, DEHYDRATED RED ONION
Allergens E223, Sulphur, Sulphur Dioxide, Sulphur Dioxide (so2), Wheat, Wheat Flour
  Per 100g of Seasoning Per 100g of Finished Product
Energy 549 KJ
130 Kcal		 14 KJ
3 Kcal
Fat 2.6g 0.1g
Fat of which saturates 0.2g 0.0g
Carbohydrate 24.0g 0.6g
Carbohydrate of which sugars 1.7g 0.0g
Fibre 0.9g 0.0g
Protein 2.7g 0.1g
Salt 58.2g 1.5g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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The following awards were won by our customers using our spices and seasonings.

award

Award winning wild lamb & rosemary burger seasoning

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Award winning angus burger seasoning


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